Pear Raspberry Chardonay

Ingredients: 2 frozen ripe bananas, 3⁄4 cup frozen pear (sliced), 1⁄4 cup frozen raspberries, 2 frozen cubes of chardonnay. (Freeze leftover white wine in ice cube trays).

Directions:
1. Slightly thaw your frozen fruit prior to putting through your yonanas make
2. Insert 1 frozen banana
3. Add 1⁄2 cup frozen pear
4. Add 1⁄4 cup frozen raspberries
5. Add 2 cubes frozen chardonnay. Insert 1 frozen banana
6. Add 1⁄4 cup frozen pear
7. Stir in bowl to combine